Saturday, May 24, 2008

One-Pot Salmon with Snap Peas and Rice

I found this recipe in Real Simple magazine and knew that it was right up our alley. One pan, rice, snap peas, salmon, and 25 minutes...fabulous! I did substitute brown rice for the long grain and probably should have cut back on some of the water because of that but it made for a tasty quick dinner. Definitely a keeper!

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