Thursday, September 11, 2008

Quick Spanish Brown Rice

I came up with this one last night for a nice side dish for some spicy chicken.

Make a pot of brown rice according to package directions. Place a serving of rice on a plate. Add a big tablespoon of salsa and a tablespoon of shredded mild cheddar. Microwave for 30 seconds or until the cheese melts. Stir everything together.

Much better tasting and much better for you than the box stuff and the boy didn't even really know that it was brown rice!

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